As a homesteader, it’s wise to build up varied and sustainable food sources for use year after year. While stockpiling food has its advantages, always having a renewable food source makes you more prepared for long-term emergencies.
Homesteading is an increasingly popular survival prep method, where people purchase large (and not so large) properties to live a more self-sufficient lifestyle. It’s not unusual for some people to go so far as to completely escape the grid, becoming self-sufficient. This has always been my goal, but it’s not for everyone and certainly not easy to achieve. But you can build a sustainable food source now, even if you haven’t created your ideal homestead.







